The Institute of Hospitality & Aviation was initiated recognizing the vast human resource potential of our Country. The Institute of Hospitality & Aviation prepares youth for management position in Hospitality & Hotel Industry in the global arena. These students would be sent to luxury Hotels for Internship. The Institute is equipped with the state of art laboratories in food production, food & beverages services, front office & house keeping, supervised by eminent experts in the field of hospitality. Campus Interviews would be conducted, where the students would have an opportunity to become Hotel Operations Trainee in the Luxury segment.
Courses Offered :
|
COURSE |
DURATION |
SEATS |
SPECIALIZATION |
ELIGIBILITY |
|
Bachelor of Hotel Management and Catering Technology (BHMCT) |
4 Yrs. |
15 |
Front Office Management |
10+2 in any discipline with |
|
Food Production |
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|
Food & Beverage Management |
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|
House Keeping Management |
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|
Front Office Management |
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| B.Sc. (Hotel Management) |
3 Yrs. |
15 |
Food Production |
10+2 in any discipline with |
|
Food & Beverage Services |
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|
House Keeping Management |
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|
Advanced Diploma |
2 Yrs. |
30 |
Aviation, Hospitality & Tourism |
10+2 in any discipline/ Diploma |
|
Diploma |
1 Yr. |
30 |
Aviation, Hospitality & Tourism |
10th in any discipline |
|
30 |
Hospitality Management |
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|
Certificate |
6 Yrs. |
- |
Travel & Tourism Management |
10th in any discipline |